Korekara Teabag [Sencha] これからティーバッグ 4g×10

Korekara Teabag [Sencha] これからティーバッグ 4g×10
Korekara Teabag [Sencha] これからティーバッグ 4g×10
Korekara Teabag [Sencha] これからティーバッグ 4g×10
Korekara Teabag [Sencha] これからティーバッグ 4g×10
Korekara Teabag [Sencha] これからティーバッグ 4g×10

"Korekara" has come out in the form of teabags. 

In order to enhance the flavor, put a teabag after pouring  boiling water into a cup and let it cool down a little.

 

> Flavor Elements of Japanese Tea


  • ¥648
    Unit price per 



  • About Teabags
  • Shelf Life
Brewing tips for Sencha teabags

1. Prepare soft water.
2. Pour 200~250ml (8 fl oz) of boiled water into your favorite mug and put 1 teabag.
3. Remove the teabag when the tea reaches your desired strength.


☆The secret behind our flavorful teabags.

Teabags are usually made by tea dust and finely cut tea leaves.
However, Uogashi Meicha uses only tea leaves without cutting and large pyramid-shaped bags.
This enables you to get the full loose leaf flavor experience easily.
Unopened: 12 months from manufacturing.

Japanese tea is easily influenced by oxygen, humidity, odors, heat and light.
When preserving, put it in an airtight container and keep it in a cool, dry space.
Once the package is opened, we recommend that the tea be consumed preferably within 3 weeks.

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